in Dyersburg, TN, TN 017-03-2025 Dyersburg SCC Culinary Program Improvements
| Bidders ID: | NBD14863448212992920 |
|---|---|
| Due Date: | Jul 8, 2026 |
| Posted Date: | Jun 12, 2026 |
| Level of Government: | State & Local |
| State: | Tennessee |
| Agency: | Tennessee Board of Regents |
| Category: |
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| Solicitation Number: | Members Only |
| Source: | Members Only |
| Bid Documents: | Members Only |
| Buyer Contact | Members Only |
| Description: | Members Only
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